Barbecue Chicken Arms - cooking recipe

Ingredients
    3 pkg. chicken drummettes
    1 bottle Chris & Pitts chickory barbecue sauce
    1/2 c. kahlua
    1 (8 oz.) jar honey
    1 (8 oz.) jar orange marmalade
    1 level tsp. finely minced onion
    1 clove chopped garlic
Preparation
    Mix all ingredients (except chicken).
    Marinate chicken in this sauce overnight in refrigerator.

Leave a comment