Irish Soda Bread - cooking recipe

Ingredients
    2 c. unbleached flour
    2 c. whole wheat flour
    1 tsp. salt
    3 tsp. baking powder
    1/4 c. sugar (optional)
    1/4 c. butter or margarine
    1 egg
    1 3/4 c. buttermilk
Preparation
    Combine dry ingredients.
    Add butter or margarine and cut in until crumbly.
    Beat egg slightly and mix with milk; add to dry ingredients and stir until blended.
    Knead until smooth, about 2 to 3 minutes.

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