Cream Cheese Brownies - cooking recipe

Ingredients
    1 pkg. brownie mix (family-size)
    1 (8 oz.) pkg. cream cheese
    2 Tbsp. butter
    1/4 c. sugar
    1 Tbsp. cornstarch
    1 egg
    2 Tbsp. milk
    1/2 tsp. vanilla
Preparation
    Cream softened cheese with butter in small bowl.
    Add sugar and cornstarch and beat.
    Add egg, milk and vanilla and beat at high speed until creamy.
    Set aside.

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