Cream Cheese Brownies - cooking recipe
Ingredients
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1 pkg. brownie mix (family-size)
1 (8 oz.) pkg. cream cheese
2 Tbsp. butter
1/4 c. sugar
1 Tbsp. cornstarch
1 egg
2 Tbsp. milk
1/2 tsp. vanilla
Preparation
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Cream softened cheese with butter in small bowl.
Add sugar and cornstarch and beat.
Add egg, milk and vanilla and beat at high speed until creamy.
Set aside.
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