Steven'S Buttermilk Pie - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. flour
1 tsp. vanilla
4 eggs, beaten
1 c. buttermilk
3/4 tsp. salt
1 stick oleo, melted
2 (9-inch) shallow pie shells

Preparation

Mix, then pour all ingredients into uncooked pie crust.
Bake at 450\u00b0 for 10 minutes. Turn oven down to 300\u00b0 for 30 to 45 minutes more.