Lime Milk Punch - cooking recipe

Ingredients

1 pt. vanilla ice cream, softened
2 (6 oz. each) cans frozen limeade concentrate
6 c. milk
green food coloring
2 (10 oz.) bottles sparkling water
orange sherbet

Preparation

In mixing bowl or blender, blend ice cream with limeade. Gradually add milk and then food coloring.
Pour into punch bowl. Add sparkling water.
Float scoops of sherbet and lime slices on top.