Ingredients
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1 c. gumdrops
2 c. flour
1/2 tsp. salt
4 eggs
2 Tbsp. water
1 c. nuts
2 c. brown sugar
Preparation
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Mix all ingredients, except eggs.
Beat egg yolks and water. Add to first mixture, then fold in beaten egg whites.
Bake for 15 to 18 minutes in hot oven.
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