Party Sandwiches - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
8 Tbsp. butter
1/2 tsp. garlic salt
3 Tbsp. chopped fresh parsley
1 loaf thinly sliced sandwich bread, crusts removed

Preparation

Mix cream cheese, butter, garlic salt and parsley to a soft cream.
Spread mixture on one slice of bread.
Add second slice and spread with mixture.
Cut into 4 squares.
Spread mixture on the sides of each square.
Place on cookie sheet.
Cover with foil; refrigerate until 20 minutes before serving.
Remove foil; bake until lightly browned.