Peanut Butter Fudge - cooking recipe
Ingredients
-
2 c. sugar
1/2 c. milk
4 heaping tsp. peanut butter
1 tsp. margarine
Preparation
-
Mix and cook all ingredients over medium-low heat until it forms
a
soft
ball in cold water.
Remove from heat.
Add margarine and
beat until glossy.
Pour in buttered 9 x 9-inch pan.
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