Key Lime Cake - cooking recipe

Ingredients

1 lemon cake mix
1 (3 oz.) lime jello
1 c. oil
1 c. orange juice
5 eggs
2 oz. lime juice
4 Tbsp. confectioners sugar
1 stick butter (room temperature)
8 oz. cream cheese
16 oz. confectioners sugar
1 tsp. vanilla

Preparation

Mix cake mix, jello, orange juice and eggs well.
Pour into 3 (9-inch) cake pans and bake 20 to 25 minutes at 350\u00b0.
Dissolve the confectioners sugar in the lime juice and spoon over the hot cake layers.
Mix butter, cream cheese, confectioners sugar and vanilla well.
Spread over cake layers.