Norwegian Pie - cooking recipe

Ingredients

1 1/2 c. white sugar
2 eggs
1/2 tsp. vanilla
1 c. chopped nuts
1 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 c. diced apples

Preparation

Combine sugar, flour and eggs.
Mix well.
Add baking powder, salt and vanilla.
Mix well.
Stir in apples and nuts.
Pour into 2 greased 9-inch pie plates or pans.
Bake for 30 minutes at 350\u00b0.