Barbecued Frankfurters - cooking recipe

Ingredients

12 frankfurters, scored
1 small onion
1 Tbsp. butter
1/2 c. catsup
1/2 c. water
1 Tbsp. plus 1 tsp. sugar
1/4 c. vinegar
1 Tbsp. plus 1 tsp. Worcestershire sauce
1 tsp. celery salt
1 tsp. dry mustard
1/2 tsp. paprika
1/2 tsp. hot sauce

Preparation

Place frankfurters in a 12 x 8 x 2-inch baking dish; set aside.
Saute onion in butter in a saucepan until tender.
Remove from heat; stir in remaining ingredients.
Pour over frankfurters. Bake, uncovered, at 325\u00b0 for 25 minutes.
Serves 6.