Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1 clove garlic
4 oz. Feta cheese, crumbled
8 oz. Mozzarella, grated
1 (15 oz.) can spinach, drained
1/2 lb. lasagna noodles, cooked until tender
1/2 lb. sweet Italian sausage, chopped
1/4 tsp. oregano
1 (15 oz.) jar Hunt's Old Country spaghetti sauce

Preparation

Saute ground beef and sausage, garlic and oregano until done. Add spaghetti sauce and simmer while noodles cook.
Line 8 x 13-inch baking dish with noodles, add a layer of spinach and layer of noodles.
Pour meat and sauce over noodles.
Sprinkle on Feta cheese, add remaining noodles and top with Mozzarella.
Cover with aluminum foil.
Bake at 350\u00b0 for 45 minutes.
Remove from oven and let stand 10 to 15 minutes.
Cut into squares and serve.