Chocolate Jumbles - cooking recipe

Ingredients
    1/2 lb. Baker's chocolate
    1 c. shortening
    dash of salt
    1 c. sugar
    1 tsp. cloves
    1 tsp. cinnamon
    1 tsp. allspice
    2 tsp. soda
    1/2 c. hot water
    2 c. molasses
    3 eggs
    7 c. flour
Preparation
    Heat oven to 375\u00b0.
    Roll dough 1/4-inch thick on generously floured surface.
    Cut with round cookie cutter with hole in center.
    Place on greased cookie sheet and bake 10 to 12 minutes. Cool 2 minutes and remove from cookie sheet.
    Frost with Vanilla Glaze.

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