Jello Rice Dessert - cooking recipe
Ingredients
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1 c. cooked rice
1 (3 oz.) pkg. lemon Jell-O
2 c. boiling water
1 c. crushed pineapple, drained
1 c. Cool Whip
1 c. powdered sugar
1/2 c. chopped walnuts or pecans
1/2 c. miniature marshmallows
Preparation
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Cook rice, drain and cool.
Mix Jell-O and water together; cool.
Mix all ingredients together.
Pour into deep bowl and chill until firm.
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