Jello Rice Dessert - cooking recipe

Ingredients
    1 c. cooked rice
    1 (3 oz.) pkg. lemon Jell-O
    2 c. boiling water
    1 c. crushed pineapple, drained
    1 c. Cool Whip
    1 c. powdered sugar
    1/2 c. chopped walnuts or pecans
    1/2 c. miniature marshmallows
Preparation
    Cook rice, drain and cool.
    Mix Jell-O and water together; cool.
    Mix all ingredients together.
    Pour into deep bowl and chill until firm.

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