Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 lb. pkg. frozen Tater Tots
    1 can cream of mushroom soup
    2 Tbsp. chopped onion
    6 to 8 slices cheese or shredded cheese
Preparation
    Brown ground beef and onion.
    In a 1 1/2-quart casserole dish, put a layer of meat, then Tater Tots, cheese and 1/2 can of the soup.
    Repeat layers.
    Cover dish and bake 30 minutes at 350\u00b0. Uncover and bake 30 minutes longer.

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