Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 lb. pkg. frozen Tater Tots
1 can cream of mushroom soup
2 Tbsp. chopped onion
6 to 8 slices cheese or shredded cheese

Preparation

Brown ground beef and onion.
In a 1 1/2-quart casserole dish, put a layer of meat, then Tater Tots, cheese and 1/2 can of the soup.
Repeat layers.
Cover dish and bake 30 minutes at 350\u00b0. Uncover and bake 30 minutes longer.