Oatmeal Bars - cooking recipe

Ingredients

4 c. quick cooking oats
1 c. firmly packed brown sugar
2/3 c. melted butter or margarine
1 tsp. vanilla
1 (4 oz.) pkg. Baker's German's sweet chocolate, broken into pieces or chocolate chips
1/3 c. light corn syrup or honey
1/4 c. chunky peanut butter

Preparation

Combine oats, brown sugar, corn syrup, butter, peanut butter and vanilla, mixing well.
Press into bottom of greased 13 x 9-inch pan.
Bake at 375\u00b0 for 12 minutes.
Remove from oven and immediately place chocolate pieces on top.
Let stand 5 minutes or until chocolate is softened, then spread evenly over entire surface.
Cut into bars while still warm.
Cool.
Makes 24 cookies.