Best Brownies - cooking recipe

Ingredients

1 c. sugar
1 tsp. vanilla
2 eggs
1/2 c. melted butter
1/2 c. unsifted flour (all-purpose)
1/3 c. Hershey's cocoa
1/4 tsp. baking powder
1/4 tsp. salt
1/2 c. chopped nuts (optional)

Preparation

Blend butter, sugar and vanilla in large bowl.
Add eggs using a wooden spoon; beat well.
In separate bowl, combine flour, cocoa, baking powder and salt.
Gradually blend in egg mixture.
Stir in nuts.
Spread in greased 9-inch square pan.
Bake at 350\u00b0 for 20 to 25 minutes or until brownie begins to pull away from edges of pan. Cool.
Cut into squares.
Yields 16 squares.