Mom'S Barbecue Beans - cooking recipe

Ingredients

2 lb. ground beef/chuck
2 cans baked beans
2 c. brown sugar
2 onions, finely chopped
23 oz. Hickory smoked barbecue sauce
salt and pepper to taste

Preparation

Drain beans. Brown meat thoroughly and add onions (optional for flavor). Mix all ingredients in boiler and simmer over medium heat for 1 hour. Stir occasionally.