Magic Cookie Bars - cooking recipe

Ingredients

1/2 c. margarine or butter (1 stick)
1 1/2 c. graham cracker crumbs
1 (14 oz.) Eagle Brand sweetened milk (not evaporated)
1 (6 oz.) pkg. semi-sweet chocolate chips
1 (3 1/2 oz.) can flaked coconut (1/3 c.)
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
On a 13 x 9-inch baking dish, melt butter.
In oven, sprinkle crumbs over butter.
Pour condensed milk evenly over crumbs.
Top evenly with remaining.
Press down firmly.
Bake 25 to 30 minutes or until lightly brown.
Cool. Chill and cut into bars.
Store at room temperature.