Ham And Noodle Casserole - cooking recipe

Ingredients

2 c. cooked noodles
1 c. cubed, cooked ham
1/2 c. cubed Cheddar or American cheese
1 can cream of mushroom soup
1/2 soup can milk

Preparation

Combine all ingredients in a 1 1/2-quart casserole (leftover peas or other vegetable may be added).
Bake at 375\u00b0 for 30 minutes.
Yields 4 servings.