Vegetable Pizza - cooking recipe

Ingredients

2 cans Pillsbury crescent rolls
1 pkg. Ranch dressing mix
1/2 c. mayonnaise
1 (8 oz.) pkg. cream cheese
1 carrot, shredded
1 c. shredded Cheddar cheese
1 head cauliflower, chopped into flowerets
1 bunch broccoli, chopped into flowerets

Preparation

Press rolls onto cookie sheet. Bake according to directions. Mix the next 3 ingredients. Spread on top of cooled crust. Arrange veggies on top and sprinkle with cheese.
Refrigerate.