Corn Bread - cooking recipe

Ingredients

1 1/2 c. yellow corn meal
2 c. flour
1 tsp. salt
1/3 c. sugar
1 tsp. baking powder
2 eggs
6 Tbsp. margarine
8 Tbsp. shortening
1 1/2 c. milk

Preparation

Mix well in mixer and bake at 400\u00b0 for 45 minutes.