Mexican Dip - cooking recipe

Ingredients

1 can refried beans
1 (8 oz.) pkg. cream cheese
1 pkg. taco seasoning
picante sauce
1 medium onion, diced
1/2 head lettuce, diced
1 tomato, diced
grated Cheddar cheese
tortilla cheese

Preparation

Spread cream cheese and taco seasoning in bottom of dish.
Add remaining ingredients as listed in recipe.
Serve with tortilla chips and enjoy!