Zucchini With Mint - cooking recipe

Ingredients

zucchini
olive oil
minced garlic
chopped parsley and mint to taste
salt and pepper

Preparation

Thinly slice or grate slender zucchini,
If you grate, squeeze out water.
Quickly saute zucchini in hot olive oil with some minced garlic.
Stir in chopped parsley and mint to taste. Season with salt and pepper.
Serve warm or room temperature.