Honey And Mustard Pork Tenderloin - cooking recipe
Ingredients
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1 lb. pork tenderloin (2 thick pieces)*
1/8 tsp. pepper
vegetable cooking spray
1 tsp. olive oil
1/4 c. cider vinegar
1 Tbsp. honey
1 tsp. Dijon mustard
Preparation
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*Butterfly pork chops will also work.
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