Easy Pound Cake - cooking recipe

Ingredients

2 sticks butter
2 c. sugar
6 eggs
2 c. plain flour
2 tsp. vanilla or 1 tsp. vanilla and 1 tsp. lemon flavoring

Preparation

Cream butter and sugar.
Add eggs 1 at a time.
Add flour and flavoring.
Pour into greased and floured tube cake pan.
Bake 45 minutes to 1 hour at 350\u00b0.