Frosted Pumpkin Bars - cooking recipe

Ingredients

2 c. flour
2 tsp. cinnamon
1 tsp. soda
1 tsp. baking powder
1/2 tsp. salt
2 c. sugar
1 c. salad oil
4 beaten eggs
1 1/2 c. pumpkin

Preparation

Beat well.
Add 1 cup pecans.
Pour into a large cookie sheet that has been well-greased.
Bake 20 minutes in 325\u00b0 to 350\u00b0 oven.