Cheese Balls - cooking recipe

Ingredients
    8 oz. Cheez Whiz
    8 oz. sharp Cheddar cheese
    12 oz. cream cheese
    3/4 c. chopped pecans
    1/4 c. parsley flakes
    2 Tbsp. chopped onions
    2 tsp. Worcestershire sauce
Preparation
    Get all ingredients at room temperature and mix together. Chill for 4 hours.
    After chilled, form into ball and roll in extra mixture of pecans and parsley.

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