Pretzel Jello - cooking recipe

Ingredients

2 c. crushed pretzels
3/4 c. melted margarine
3 tsp. sugar

Preparation

Mix the sugar and melted butter together.
Pour over the crushed pretzels which have been placed in the bottom of an aluminum pan.
Bake at 400\u00b0 for 8 minutes.
Let this completely cool before adding the second layer.