Pistachio Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 pkg. pistachio pudding (instant)
    3 eggs
    1 c. club soda
    1 c. oil
    1/2 chopped nuts
Preparation
    Beat all ingredients for 2 minutes. Bake in a greased and floured Bundt pan at 350\u00b0 for 35 minutes.
Previous recipe
Chocolate drinks
Chocolate Pie
Next recipe
Azerbaijani
Make-Ahead Breakfast Bake

Leave a comment

Categories
Often searched
Recipe for scalloped potatoes Recipe for salted nut roll bars Easy recipes using hamburger meat Simple stuffed bell pepper recipe Meatloaf recipe with ritz crackers