Fresh Strawberry Pie - cooking recipe

Ingredients
    1 1/2 c. sugar
    1 1/2 c. water
    4 Tbsp. cornstarch
    1 (3 oz.) box strawberry Jell-O
    1 pie crust
Preparation
    Mix
    all
    ingredients except Jell-O.
    Cook all ingredients, except
    Jell-O until it is thick. Set off heat, then add Jell-O. Cool,
    then
    brown\tpie
    shell.
    Cool, then add fresh cleaned strawberries
    in
    baked
    pie
    shell.
    Cover
    with pie filling. Let
    cool in refrigerator for 2 hours. Top with Cool Whip and serve.

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