Cranberry Relish Salad - cooking recipe

Ingredients

4 (3 oz.) pkg. raspberry gelatin
2 c. boiling water
1/2 c. cold water
2 c. ground cranberries
2 oranges, seeded and ground
2 apples, ground
1 can crushed pineapple
2 c. sugar
nuts, if desired

Preparation

Dissolve gelatin in boiling water.
Add cold water.
Chill until thick as egg whites.
Add rest of ingredients and mix well. Chill overnight.