String Bean Casserole - cooking recipe
Ingredients
-
1/2 lb. bacon
1 small onion
2 Tbsp. grated cheese
2 cans cut string beans
salt and black pepper
1 small tomato
Preparation
-
Fry bacon; saute onion in bacon fat.
Drain green beans; put in casserole. Toss in crumbled bacon, sauteed onion, salt, pepper and grated Parmesan cheese with tomato wedges.
Bake at 350\u00b0 for 20 minutes.
Leave a comment