Pecan Treats - cooking recipe

Ingredients
    1 box graham crackers
    1 c. light brown sugar
    1 stick butter or margarine
    1 c. chopped pecans
Preparation
    In bottom of 13 x 9-inch glass baking pan, line up graham crackers, all going the same way for easier cutting.
    Bring light brown sugar and butter or margarine to boiling.
    Add chopped pecans and bring again to a boil.
    Remove from heat and spread over the graham crackers.
    Bake in 400\u00b0 oven for 5 minutes. Delicious!

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