Salmon Bisque(Super, Super Dish!) - cooking recipe
Ingredients
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1 (1 lb.) can pink salmon (oil included)
1 c. canned tomatoes or 2 large skinned tomatoes
1/3 c. chopped onion
2 Tbsp. chopped parsley or celery leaves
2 c. water
4 Tbsp. butter
4 Tbsp. flour
3 c. milk
1 1/2 tsp. salt
1/2 tsp. paprika
Preparation
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Place contents of can of pink salmon (oil included) in saucepan.
Add canned tomatoes, chopped onion, parsley and water. Simmer these ingredients for 20 minutes.
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