Salmon Bisque(Super, Super Dish!) - cooking recipe

Ingredients
    1 (1 lb.) can pink salmon (oil included)
    1 c. canned tomatoes or 2 large skinned tomatoes
    1/3 c. chopped onion
    2 Tbsp. chopped parsley or celery leaves
    2 c. water
    4 Tbsp. butter
    4 Tbsp. flour
    3 c. milk
    1 1/2 tsp. salt
    1/2 tsp. paprika
Preparation
    Place contents of can of pink salmon (oil included) in saucepan.
    Add canned tomatoes, chopped onion, parsley and water. Simmer these ingredients for 20 minutes.

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