Bacon Cheese Appetizers - cooking recipe

Ingredients

8 slices bacon, cut in half
1/2 lb. Cheddar cheese (sharp)
8 cherry tomatoes, halved
dash of cayenne pepper

Preparation

Slice bacon in half.
Cut Cheddar cheese in small even cubes. Sprinkle cheese cubes with cayenne pepper.
Wrap bacon slices around each cheese cube.
Fasten with wooden picks.