Orange Oat-Bran Muffins(Makes 24 Muffins.) - cooking recipe

Ingredients

1 (1 lb.) box oat bran
1/2 c. chopped walnuts
1 c. granulated sugar
2 Tbsp. baking powder
3 Tbsp. grated orange peel
1 (12 oz.) can (1 1/2 c.) frozen concentrated orange juice
1 1/2 c. skim milk
2 Tbsp. canola or rice bran oil
2 Tbsp. light corn syrup
1 container Egg Beaters (8 oz. = 4 eggs)
club soda
2 very ripe bananas, pureed (this should measure 1 c.)
3/4 c. sugar
1 Tbsp. vanilla
1 Tbsp. canola oil
1/2 c. chopped pitted dates
1/2 c. chopped walnuts
2 c. oat bran
2 tsp. baking powder
1/2 tsp. ground cinnamon
3 egg whites

Preparation

Preheat oven to 350\u00b0.
Spray an 8 1/2 x 4 1/2-inch loaf pan with Pam or Baker's Joy.
In a mixing bowl or food processor, blend pureed bananas with 1/2 cup of the sugar, vanilla and oil; mix until well combined.
Stir in dates and nuts.