Chili - cooking recipe
Ingredients
-
2 lb. ground round steak
4 medium onions
1 whole stalk celery
1 bottle catsup
1 bell pepper
2 Tbsp. chili powder
1 medium can tomato paste
2 cans kidney beans
Preparation
-
Brown meat on low heat until it crumbles.
Add all other ingredients.
Cook on low for about 2 hours.
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