French Bread Roast - cooking recipe

Ingredients

3 lb. eye of round roast
1/2 tsp. rosemary
1 whole bay leaf
1/2 tsp. seasoning salt
1/2 tsp. oregano
2 tsp. beef bouillon
pepper to taste
french bread or hard rolls

Preparation

Place roast in crock pot.
Cover with water.
Add seasonings then cover.
Cook high 3 to 4 hours, low 7 to 8 hours.
Serve on hard rolls, use juice for dipping.