Chili Beans - cooking recipe

Ingredients

1 lb. ground beef
1 clove garlic, minced
1 can tomato soup
1/4 c. brown sugar
1/2 c. diced bell pepper
2 Tbsp. vinegar
1/2 c. celery, cut on slant
salt and pepper to taste
1/2 c. water
1 large can pork and beans
1/2 c. chopped onion

Preparation

Brown beef and onion.
Let simmer until onion is tender. Drain and add other ingredients except beans.
Pour beans into 2-quart casserole.
Pour ground beef mixture over beans.
Do not stir.
Bake at 350\u00b0 for 30 minutes.