Amish Sugar Cookies - cooking recipe

Ingredients

1 c. unsalted butter
1 c. vegetable oil
1 c. sugar
1 c. 10x sugar
2 eggs
1 tsp. vanilla
4 1/2 c. all-purpose flour
1 tsp. baking soda
1 tsp. cream of tartar

Preparation

Combine butter, oil and sugars in large mixing bowl; mix well. Add eggs and beat 1 minute until well blended.
Add vanilla; beat well.
In separate bowl, combine flour, baking soda and cream of tartar; add to creamed mixture, mixing well.
Drop by small teaspoonfuls onto ungreased cookie sheet.
Bake at 375\u00b0 for 8 to 10 minutes.