Cabbage Rolls - cooking recipe

Ingredients
    1 head cabbage
    2 lb. ground beef
    1 small onion
    green onion
    garlic
    tomato sauce
Preparation
    Brown ground beef.
    Add seasoning. Roll ground beef mixture in leaves. Place in casserole dish. Pour tomato sauce over cabbage mixture.
    Add 1 can water. Bake at 350\u00b0 for 1 hour.

Leave a comment