Fruit Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. self-rising flour
1 c. sugar
1 c. milk
1 tsp. vanilla
any type of fruit

Preparation

Mix flour, sugar, milk and vanilla together.
Place stick of butter in long loaf pan and melt, then pour batter over melted butter.
Place fruit over batter and bake at 350\u00b0 until brown.