Tex Mex Dip Or Mexican Pile Up - cooking recipe

Ingredients

2 large cans bean dip
1 pkg. taco seasoning
1 (8 oz.) carton sour cream
1/2 c. mayonnaise
2 avocados
1 Tbsp. lemon juice
1/2 tsp. salt
green onions, chopped
ripe olives, chopped
tomatoes, chopped
Cheddar cheese, grated

Preparation

Take a round pizza pan and spread bean dip over entire bottom to make first layer.
Mix taco seasoning, sour cream and mayonnaise together and spread over bean dip layer, making sure second layer comes within 1/2-inch of pan edge.
Mash avocados and add lemon juice, which becomes the third layer.
Spread over second layer within 1/2-inch of pan edge.
Top with green onions, olives, tomatoes and Cheddar cheese.
Serve with chips.