Microwave Lasagna - cooking recipe

Ingredients
    1 (32 oz.) jar spaghetti sauce
    1 lb. ground meat
    2 c. Ricotta cheese
    1/4 c. Parmesan cheese
    1 egg
    1 Tbsp. parsley flakes
    1 lb. lasagna noodles
    8 oz. Mozzarella cheese, shredded
Preparation
    Brown ground meat; drain and add to sauce.
    Mix Ricotta and Parmesan cheeses, egg and parsley.
    In ungreased dish, cover bottom with sauce.
    Place 4 to 5 uncooked noodles.
    Cover with 1/2 cheese mix and sprinkle with Mozzarella.
    Repeat, using sauce, uncooked noodles and cheese until all ingredients are used.
    Cover with plastic wrap.
    Cook on High for 15 minutes.
    Rotate 1/4 turn.
    Cook on 50% for 15 minutes.
    Let stand 15 minutes while preparing salad and garlic bread.

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