Microwave Lasagna - cooking recipe
Ingredients
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1 (32 oz.) jar spaghetti sauce
1 lb. ground meat
2 c. Ricotta cheese
1/4 c. Parmesan cheese
1 egg
1 Tbsp. parsley flakes
1 lb. lasagna noodles
8 oz. Mozzarella cheese, shredded
Preparation
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Brown ground meat; drain and add to sauce.
Mix Ricotta and Parmesan cheeses, egg and parsley.
In ungreased dish, cover bottom with sauce.
Place 4 to 5 uncooked noodles.
Cover with 1/2 cheese mix and sprinkle with Mozzarella.
Repeat, using sauce, uncooked noodles and cheese until all ingredients are used.
Cover with plastic wrap.
Cook on High for 15 minutes.
Rotate 1/4 turn.
Cook on 50% for 15 minutes.
Let stand 15 minutes while preparing salad and garlic bread.
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