Tomato Chili Relish - cooking recipe

Ingredients

1 gal. chopped, ripe tomatoes
3 c. vinegar
4 tsp. salt
4 small pods hot pepper
2 c. sugar
1 qt. chopped onions
4 tsp. pickling spices

Preparation

Bag spices.
Add all ingredients in pot.
Bring to a boil. Cook over medium heat until slightly thick, stirring often.
Take out spice bag.
Put in sterile jars and seal.
Makes approximately 4 quarts.