Golden Green Beans - cooking recipe
Ingredients
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1/2 lb. Velveeta pasteurized process cheese spread, cubed
6 slices crisply cooked bacon, crumbled
1 Tbsp. finely chopped onion
2 (10 oz.) pkg. frozen cut green beans, drained
Preparation
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Heat oven to 350\u00b0.
Add Velveeta, bacon and onion to beans; mix lightly.
Place in 1-quart casserole.
Bake at 350\u00b0 for 10 minutes.
Stir well before serving.
Makes 6 to 8 servings.
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