Fudge - cooking recipe

Ingredients
    4 Tbsp. cocoa
    3 c. sugar
    1 c. canned evaporated milk
    1 Tbsp. light corn syrup
    1 Tbsp. butter
    1 Tbsp. vanilla
Preparation
    Bring to boil over medium heat the cocoa, sugar and evaporated milk.
    Take off heat.
    Add butter, vanilla and 1 cup nuts.
    Beat until dull.
    Pour into buttered pan.

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