Easy Lasagne - cooking recipe
Ingredients
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1 1/4 lb. ground chuck
1 (8 oz.) can tomato sauce
1 c. sour cream
1 c. cottage cheese
6 green onions or 1 medium onion
4 oz. egg noodles (1 inch wide)
1 tsp. salt
1/4 tsp. garlic salt
1/8 tsp. pepper
3/4 c. grated Cheddar cheese
Preparation
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Cook noodles as directed.
Brown beef.
Add salt, pepper, garlic salt and tomato sauce.
Simmer about 15 minutes (will look skimpy).
In bowl, mix onion, sour cream and cottage cheese.
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