Mashed Potato Casserole - cooking recipe

Ingredients

8 to 10 medium size potatoes
1 (8 oz.) Philadelphia cream cheese
1 carton sour cream (1 pt.)
2 Tbsp. butter
salt and pepper to taste

Preparation

Cook and mash potatoes.
Add cream cheese and sour cream.
Add butter.
Place in 2-quart casserole.
May add paprika or chives. Make ahead recipe.
Very elegant and tasty.
Place in heated oven for 20 minutes when ready to serve dinner.